Sausages. Spicy or bland. Sliced or whole. With accompaniment or without. They're almost like a warm hug on cold winter nights.
I whipped up this snack, partly because I was hungry and partly because one can always be in the mood for sausages.
Flavoured with salt, pepper, Worcestershire sauce, chilli flakes, fried garlic, and oregano.
A sublime delight.
Because sausages, someday, will rule the world.